Efficiency is key to smooth-running operation in all kinds of business. If you are interested in increasing the efficiency of sushi making for your sushi business, it is highly recommended that you have the best investments for your business. This means getting the right machines such as sushi machines and sushi cutter machines. I am sure many of you know what a sushi machine is, but how much do you know about sushi cutter machine? Not exactly sure what a sushi cutter machine is? Not sure if you need it? Well, in this article, you can find all the details and how this one machine can change your sushi business efficiency significantly. Scroll down to find out more.

Sushi Machines and More

The inventions of sushi machines changed the process of making sushi. With sushi machines, anyone can make a perfect roll of sushi or authentic Japanese nigiri sushi. With simple instructions, anyone with or without culinary skills can make delicious sushi with sushi machines. However, when making sushi rolls, the sushi roll machine completes 95% of the job. Once the sushi is rolled up, next you need to cut the sushi into pieces. Cutting sushi roll requires sharp knives and meticulous movements. If done slowly, you might smush the sushi roll or the sushi won’t look as tasty. This is when the sushi machine’s complementary machine, sushi cutter machine, comes in handy. Let us take a closer look at the sushi cutter machine.

Sushi Cutter Machine

So what is a sushi cutter machine? Well, like the name, it cuts sushi, specifically sushi rolls. The sushi cutter machine is specially designed to cut smoothly through the seaweed, sticky sushi rice and ingredients. You can easily cut the sushi roll into equal parts will one movement. In addition, you can cut more than one roll of sushi at once. Depending on the size of the sushi roll, 2~3 rolls can be cut at once for maximum efficiency.

Sushi Cutter Machine

The Top Sushi’s Sushi Cutter Machine is an amazing sushi cutter machine. This sushi cutter machine cuts the sushi rolls with movements that mimic a sushi chef’s cutting skills. In addition, the blades are placed in a particular angle that allows a clean and smooth cutting and pulling action that can prevent sushi rolls from being smushed. The sushi machine is also capable of cutting all kinds of sushi rolls, thin, medium and thick. For thin sushi rolls, you can cut 2~3 rolls at once. You can choose how many pieces you would like to cut per roll, 6, 8 or 10. This sushi cutter machine is very easy to set up and uses stainless and non-stick blades. It is long-lasting and waterproof. So what are the benefits of using a sushi cutter machine?

Sushi Cutter Machine’s Benefits

• Clean Cut: With the sushi cutter machine, you can rest assure the sushi would cut beautifully. With the special design, the sushi could cut swiftly.
• Efficiency: With a sushi cutter machine, you can cut sushi rolls with one movement. In addition, depending on the size of the sushi roll, you can easily cut through two sushi rolls at once.
• Cost Saving: This sushi cutter does not require any electricity and it can easily be operated by one person. No extensive training needed.
• Equal Parts: The set up of the sushi cutter machine, allows you to easily control how many pieces you want to cut into and make sure that the sushi pieces would all be equal in size.
• Time Saving: It takes around 3~5 seconds to cut through one sushi roll. That means you can 720 sushi rolls in one hour.
• Perfect Pair with Sushi Machine: Sushi cutter machine is the perfect accessory machine with a sushi roll machine. Right after you have rolled up the sushi machine, you can press print again on the sushi roll machine, and then place the finished sushi roll in the sushi cutter machine and cut it. Place the cut sushi roll away and wrap up the just printed rice sheet with ingredients and cut.
• Durable: The sushi cutter machine is a very durable machine. It is waterproof and made of stainless steel. You can wash the entire machine without worrying about the electricity because this machine does not require electricity to operate.
• High Quality: All material are made in Japan with stainless steel type 304. Also uses high-quality non-stick blades.
• Easy to Use: The machine is very easy to set up and take apart for cleaning. You can clean the machine every day.
• Compact: The machine is a small and compact. You can easily store it. The dimensions are 36cm wide, 41cm deep and 58cm tall.

Tips on cutting sushi

For regular knife sushi cutting, it is recommended that you wet your knife with cold water. This can prevent the rice from sticking. In addition, make sure your knife is sharp enough. With a sharp sushi knife, it can glide through the sushi roll, without smushing it. Overall, just be careful not to smush or run the sushi roll with too much pressure and force.
As for the sushi cutter machine, it is recommended to oil the blades before you use them. This way with furthermore prevents the sushi rice from sticking to the blades.

Conclusion

With a sushi cutter machine, you can achieve that extra edge in efficiency in your sushi business. The sushi making process can be an extremely smooth process. Sushi cutter machine is the perfect complementary machine and a great investment for your sushi business. If you are having a hard time or longer than expected time to cut through sushi rolls, this machine is a great option. If you want to learn more about this machine please check out the Sushi Machine Listing. If you are interested in the sushi cutter machine or have any questions or concerns, feel free to contact us! Top Sushi is happy to help you find the best machine for you and your business.